A family fav for over 30 years
½ cup butter 1 cup packed brown sugar 2 cups quick cooking rolled oats ½ tsp salt 1 tsp baking powder Put butter and sugar in a port and on low heat stir until melted Remove from heat Add remaining ingredients and mix well. Pour in to greased or parchment lined square 8x8 pan Bake at 350 degrees for 20 to 25 minutes Cool and cut in to squares. Serve
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from my kitchenMy favourite recipes from the kitchen, some tweaked to my needs and the wants of my clients. Without the long drawn-out story and the million pics before you get to the recipe. Archives
April 2020
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