Raw meat & fish
Fruits and vegetables
You can freeze most vegetables and non-citrus fruits for about eight to 12 months
Soups, stews, chili and casserolesSoups, stews, chili and casseroles that have vegetables, meats, grains, pasta or cheese will keep their quality for two to three months in the freezer. This stands whether they are newly purchased or freshly made and frozen.
How to prevent freezer burn
long before it was cool to be a minimalist, live a sustainable life, become a zero waste warrior we just called it simple living or what some could not resist calling us....'those damn hippies....not much has changed in the years since except the wording...now some can not resist calling us.... 'those damn natural nuts'...hence the name Just Another Natural Nut!