from April Anderson
Just Another Natural Nut
I love foil baking for one reason- no mess (except I do wash the tinfoil and use it for other things after). Heavy duty foil works best but if you don't have it just double up on your regular tin foil.
You will need -
Preheat your oven to 400 degrees F (180 C for convection 200 C for conventional) and while the oven is heating
from my kitchen
My favourite recipes from the kitchen, some tweaked to my needs and the wants of my clients. Without the long drawn-out story and the million pics before you get to the recipe.