Gluten-Free Sandwich Bread
tapioca starch 2 lbs. (907 g)
brown rice flour 2 lbs. (907 g)
potato starch 2 1/4 lbs. (1.02 kg)
ground flaxseeds 1 lb. (453 g)
quick-rising dry yeast, (instant) 454 g
xanthan gum 1 lb. (453 g)
salt 1/2 lb (226 g)
liquid honey 500 ml
sunflower seed oil 250 ml
You will need milk (or unsweetened almond milk, eggs, apple cider vinegar, parchment paper and bread pan
You will find the recipe here and a hardcopy recipe will be with the kit.
Order by midnight Monday for Thursday delivery.
Free Porch Delivery to London, Dorchester, Belmont, St. Thomas, Aylmer, Port Bruce and points in between with a $50 minimum order